500 grams of instant dry yeast - pure professional grade A yeast packet is the right choice for all kinds of dough that need to be risen. The vacuum-sealed product replaces fresh yeast in a 1:3 ratio (50 grams of dry yeast = 150 grams of fresh yeast). The in detail * Excellent for baking * Keep dry * Freeze after opening * 500 gram pack * Ingredients: yeast, sorbitan monostearate [E-491], may contain trace ascorbic acid (vitamin C)

A BRAND YOU CAN TRUST: Our yeast is well-regarded by professional bakers. Now you can discover the first-class quality of yeast - whether you enjoy baking professionally or as a hobby. STORE IN A COOL, DRY PLACE: After opening, you should decant the active dried yeast into a tub with a tight-fitting lid and store the product in the freezer. SAFELY LOCKED: The packet is vacuum sealed so that no moisture can get in as moisture will begin the activating process of the yeast. INSTANT DRY YEAST: dry yeast is a more robust alternative to fresh yeast. 50 grams of dried yeast does the job of about 150 grams of fresh yeast. Our yeast powder can be added effortlessly to your dough. RAISING DOUGH: Powdered yeast is an important ingredient which cannot be substituted in many baked goods. The yeast acts to leaven bread and makes dough rise.