500g dry wors, original flavour by the Biltong Company. SAFETY WARNING Once opened please discard all packaging and allow meat to breathe for at least 15-20 minutes for max flavour and texture before eating. Please store in a cool dry place and consume within 3 days of opening or refrigerate and consume within 7 days. For longer periods of time please store in freezer. We NEVER use any artificial preservatives, colouring, or flavouring in our products.

VERSATILE SNACK FOR ON-THE-GO PROTEIN: Dry wors is a great snack for post-training or post-workout routines as a great source of protein and could even be added to work lunches or school pack ups. Count on The Biltong Company for an original flavour, standout texture and satisfying mouthfeel of South African delicacies. ENJOY OUR LEKKER SOUTH AFRICAN FAMILY RECIPE! Made from grass-fed cows, our dry wors boasts a strong flavour profile of lashings of sea salt, black pepper, coriander, umami and a hint of vinegar. Our unique blend of herbs and spices is steeped in history; our seasoning is a recipe lovingly passed down through generations of our family of butchers and will appeal to all lovers of “smaaklik“ meat snacks!. PERFECT FOR KETO DIETS: Low in fat and carbs, boerewors is an excellent protein snack that fills you up, preventing hunger pangs or sugar spikes while cutting down on carbohydrates. Packs of dry wors have an extended shelf life, so stock up the food cupboard for hungry kids after school or so there’s a cheeky but healthy savoury snack for the grownups. HIGH IN PROTEIN: Enjoy your protein without guilt. Dry wors is naturally low in fat thanks to the topside cut of beef we use, which gives The Biltong Company’s dry wors with over 51g per 100g of pure protein! Try dry wors to cram in recommended portions of protein or help grow muscle mass while training in the gym. 500g SOUTH AFRICAN-STYLE DRYWORS: Dry Wors is the quintessential South African meat snack. Made from traditional boerewors sausage, drywors is a firm and chewy meat snack with a satisfying taste and dense consistency. Our dry wors is made from beef topside trim and beef chuck which is marinaded and air-cooked to preserve the flavour and nutrients, packed in a natural cg. Made from grass-fed European beef, our biltong is protein-rich and a fab snack to enjoy on the go.