Shiitake mushrooms are a strong, earthy-flavoured mushroom that can be simply fried on their own or used in other dishes such as pastas, risottos, casseroles, pork, beef and many more... They have nice umami flavor, and one way also adding them to soups. They make the soups more delicious. cook them with vegetables or meat. It comes to you dried for storage, enriched natural flavour and anytime use, and are pre-sliced for added convenience. Dried Sliced Shiitake Mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Villa Nostrum's Shiitake mushrooms are grown in China using traditional methods before being harvested in their prime for maximum flavour then carefully sliced to a perfect size for cooking and dried.