Dr. Oetker Extra Dark Chocolate Bar 150g

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Dr. Oetker Extra Dark Chocolate Bar 150g

Regular Price: US$22.99

Special Price US$19.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Baking Chocolate & Carob & Cocoa

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Joy in the making Dr Oetker baking cakes decorating fun creative hobby crafting cookery


Chocolate Chips Dr. Oetker Milk Chocolate Chips are a smooth, creamy chocolate chip that's perfect for muffins, cookies, kids baking and even topping ice cream. We've developed our chocolate chips so that they keep their form when baked - but still have a deliciously gooey chocolatey taste.	Chocolate Bars Our signature blend of cocoa solids makes Dr. Oetker chocolate perfect for baking, as it melts smoothly and has a rich and creamy flavour. Unlike confectionery chocolate, a high quality baking chocolate ensures a reliable baking performance whilst maintaining flavour.	Chocolate Chunks Dr. Oetker Chocolate Chunks are bake stable, which means they will hold their shape and their indulgent chocolatey bite when baked into your cakes, cupcakes, brownies or muffins. They offer a more premium look in your bakes.	Cocoa Powder Dr. Oetker Cocoa Powder contains 100% cocoa solids and has been created with baking in mind. Its dark colour and rich flavour makes it perfect for all your chocolatey baking, including cakes, cupcakes, brownies and desserts. We have reduced the acidity of our Cocoa Powder to give it a rich colour and smooth flavour and it will not interfere with the rise of your bakes.

cooking chocolate, chocolate chips, chocolate chunks, cocoa powder

We buy Rainforest Alliance Certified cocoa

Dr. Oetker buys cocoa from Rainforest Alliance Certified farms to support our commitment to ending deforestation.

The Rainforest Alliance is an international non-profit organization working at the intersection of business, agriculture and forests. They aim to create a better future for people and nature by making responsible business the new normal.

By bringing diverse allies together, the Rainforest Alliance protects forests, improves the livelihoods of farmers and forest communities, promotes their human rights, and helps them mitigate and adapt to the climate crisis in bold and effective ways.

www.rainforest-alliance.org

Our Rainforest Alliance approved products:

Dr. Oetker 35% Milk Chocolate Bar, 150g
Dr. Oetker 54% Dark Chocolate Bar, 150g
Dr. Oetker 26% White Chocolate Bar, 150g
Dr. Oetker 72% Extra Dark Chocolate Bar, 150g
Dr. Oetker Chocolatey Strands, 55g
Dr. Oetker Chocolatey Sprinkles Mix, 76g

Dr. Oetker Extra Dark Chocolate is made with 72 cocoa solids. Our signature blend of cocoa solids makes Dr. Oetker chocolate perfect for baking, as it melts smoothly and has a rich and creamy flavour. The delicious extra dark chocolate can be used as an ingredient, to cover or decorate your bakes. Unlike confectionary chocolate, a high quality baking chocolate guarantees a reliable baking performance whilst maintaining flavour. For recipes and inspiration, head to our website. Alternatively, follow us on Facebook - Dr. Oetker Baking - for tips and tricks direct to your news feed. INGREDIENTS Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Cocoa Solids 72 minimum DIRECTIONS Directions Ideal for melting and using in your favourite recipes or use to cover desserts, cakes and traybakes. To melt on the hob, break bar into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth. Take care not to get water into the melting chocolate. To melt in the microwave (based on 850W) break bar into squares and place in a microwave safe bowl and heat on medium (50 ) power for 1 minute, then stir well. If required, heat in bursts of 10 seconds (50 ) and stir until smooth. Take care when melting chocolate not to overheat. SAFETY WARNING Warning: Chocolate may become very hot! Take care with chocolate after heating. MANUFACTURER CONTACT INFORMATION Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland. See more

Ideal for indulgent desserts, ganache and truffles. 72 cocoa solids. Created for bakers. Melts smoothly.