Diabetic Kitchen Sugar4Diabetics 10.6 oz (300 g)

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Diabetic Kitchen Sugar4Diabetics 10.6 oz (300 g)

Regular Price: US$45.00

Special Price US$34.99

Availability: In stock

Supplier: Diabetic Kitchen

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Baking Syrups & Sugars & Sweeteners Sugar Substitutes

Qty:

After sending their youngest off to college, Vic & Lisa Johnson learned Carter had developed Type II Diabetes. Then, Vic later discovered he had Pre-Diabetes. Lisa immediately began crafting tasty recipes that had little to no impact on blood sugar.

Years of research paired with the results Carter & Vic saw from dietary changes led to the launch of Diabetic Kitchen in 2014, a line of mixes & ready to eat foods w/ 0 added sugar or sugar alcohols.
Diabetic Kitchen

Low-Carb Mixes & Ready-to-Eats with 0 Added Sugar, Artificial Sweeteners or Sugar Alcohols - Gluten Free, High in Fiber & Keto-Friendly
Diabetic Kitchen

Description

The New Nature-Based Sweetener With Zero Carbs
0 Net Carbs
Nature Based
No After Taste
Keto Friendly
No Sugar Alcohols or Artificial Sweeteners
Real Food That Tastes Real Good
And Still Diabetic-Friendly!

Start Off With a Little

You can use Sugar4Diabetics™ just like you use sugar, but everyone's taste is different. So you might end up with a 1:1 ratio, a 2:1 ratio, somewhere in between, or some other ratio. Start small - you can always add more, but you can't take it out after you've added it. Once you've found what works for you, you'll know the exact amount to use each time.

It works great in hot or cold beverages and quickly dissolves. You can bake with it too - it even browns up like sugar. You'll probably find lots of new ways to use Sugar4Diabetics™ and you'll love the guilt-free feeling of knowing there are zero calories and zero net carbs - in a real food, nature-based sweetener!

What is Allulose?

Allulose is an exciting new, nature-based sweetener that has almost zero calories while offering the same clean, sweet taste you expect from sugar.

The U.S. FDA has stated that, "Based on our review of the scientific evidence, we conclude that allulose is virtually unmetabolized in the human body."

And that's great news for anyone following a low carb or ketogenic diet. We use Allulose as our primary sweetener and you can subtract those grams from total carbohydrates to determine your net impact carbs.

Counting Carbs

4 Total Carbs - 4 Allulose Grams = 0 Grams Net Carbs