DE CECCO 24 Italian pasta rigatoni GR500

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DE CECCO 24 Italian pasta rigatoni GR500

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Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Pasta

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Rigatoni are large ribbed tubes and belong to the dry pasta family, with a straight cut, diameter of 16 mm, an average length of 45 mm and a thickness of 1.11 to 1.18 mm. Their origin is uncertain but they could easily be a specialty from the Campania region. Cooking time: 13 minutes. DIRECTIONS Cooking time: 13 minutes

A rather universal size that fits different tomato or vegetable sauces. Rigatoni stands out due to their ribbed surface and the significant diameter and thickness. Typical format of the Roman tradition.