Three elements of making a good Dahongpao: good water, boiling water and fast water Good water: mountain spring water, mineral water, purified water Boiling water: boiling water above 98 ° C, boiling water to brew tea immediately Quick water out: pour out the tea soup quickly after water injection.

We use small packaging bags, one bag one bubble, which can best preserve the aroma of tea. We provide 24-hour after-sales service. Storage: Shady and Dry environment.BREWING: Da Hong Pao Oolong Tea Loose Leaf can be brewed as hot tea or iced tea, we suggest you drink the original flavor of this tea, sugar, milk, honey, lemon or chrysanthemum can be added to make various flavored teas. Efficacy: Da Hong Pao tastes bitter and slightly sweet. Taste:Wuyi rock tea. The fresh material for this tea is sourced from high-altitude tea mountains, with the plants manually harvested in the spring.Da Hong Pao soup is orange yellow in color. It has a fragrant and orchid fragrance. It has a mellow taste, abundant rock rhyme, and firm, soft and bright leaf base. Net Weight: 128g (4.51Oz).

GTIN: 797447499152. Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Caffeine Content: Medium_caffeine. Package Information: Bag. Unit Count: 1.00 Count. Flavor: Lemon. Item Form: Teabags, Loose Leaves. Brand: FLYIAOMk. Country of Origin: China. : B0BTLZ1R4H. Manufacturer: FLYIAOMk. UPC: 797447499152. Package Dimensions: 8.58 x 6.3 x 2.72 inches; 9.52 Ounces.