Cumin Seeds | Jeera Seeds | Whole Premium Quality by Masala Cottage 25g-1.9kg (50 Grams) 50 Grams

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Cumin Seeds | Jeera Seeds | Whole Premium Quality by Masala Cottage 25g-1.9kg (50 Grams) 50 Grams

Regular Price: US$24.99

Special Price US$14.99

Availability: In stock

Supplier: Masala Cottage

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Whole Spices & Herbs

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Dried cumin seeds are small, elongated seeds harvested from the Cuminum cyminum plant, part of the parsley family. They have a warm, earthy flavor with a slightly nutty undertone and a subtle bitterness. Commonly used in cuisines around the world, particularly in Indian, Middle Eastern, and Latin American dishes, dried cumin seeds are a versatile spice that adds depth and complexity to a wide range of recipes. They can be used whole, toasted, or ground, and are often featured in spice blends like curry powder and chili powder. INGREDIENTS Cumin Seeds

-Health Disclaimer - All products are sold for culinary purposes only. We do not make any health benefit claims. Should the user intend to purchase the goods for health reasons, they should obtain detailed advice from a Doctor or other suitably qualified health professional. -Allergen Information Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten. -Masala Cottage are passionate about ethical, healthy and natural products that have been responsibly sourced. -Supplied in our Zip lock stand up Aluminium doypack pouches. -100% pure with no fillers, colours or binders. Suitable for vegetarians & vegans. -Whole Cumin is well-known by everybody as the defining flavour, along with coriander, of Indian cookery. - Can be used whole, toasted, or ground, and are often found in spice blends like curry powder and chili powder. - Versatile spice used in cuisines worldwide, including Indian, Middle Eastern, and Latin American dishes. - They have a warm, earthy flavor with a slightly nutty undertone and a subtle bitterness. - Dried cumin seeds are harvested from the Cuminum cyminum plant, part of the parsley family.