Quality Dried Kastoori Methi Dried Fenugreek leaf herb. Just take the dried fenugreek leaves and crush them with your fingers and use as per recipe requirements. This helps to release more flavour from dried fenugreek leaves. INGREDIENTS Methi Leaves

100% Natural. The leaves have a strong yet sweet aroma, just crush with your hands to enhance the fullest flavour before adding to dishes. Dried Fenugreek leaves, also known as kasoori methi. An essential ingredient in South Asian cooking. Dried Fenugreek Leaves Kasuri Methi Leaves is an herb with a bitter but addictive taste. Fenugreek leaves are frequently used as a garnish in Indian/Pakistani curries, gravies, lentil dishes such as dals, and in fact all manner of Indian/Pakistani-influenced vegetable dishes.