Cotswold Gold Rapeseed Oil 2.5lt can is the perfect size for families. A premium, extra virgin rapeseed oil made using traditional cold pressing methods. We only use crops grown on our family farm in the Cotswolds because this ensures that only the finest seeds are pressed. And as a result our Cotswold Gold is a vibrant, golden colour. Cold pressing preserves the natural health benefits of the seed naturally high in vitamin E rich in omegas 3, 6 & 9 low in cholesterol All our oil is grown, harvested, pressed & bottled here on our farm in the Cotswolds. With an extremely high flashpoint of 240° Cotswold Gold gives a crispy finish to fried and roasted foods whilst retaining its light, nutty flavour. This versatile oil can be used for; dipping salad dressings marinades mayonnaise baking (bread & cakes) stir frying shallow frying roasting deep frying Available in various sizes to suit your culinary needs! Overall, it may be said that Cotswold Gold is unquestionably the best oil to use for cooking due to it’s natural health benefits & cooking qualities. INGREDIENTS Cold Pressed Rapeseed Oil DIRECTIONS This versatile oil can be used for; dipping salad dressings marinades mayonnaise baking (bread & cakes) stir frying shallow frying roasting deep frying MANUFACTURER CONTACT INFORMATION East Lodge Farm, Stanton, Broadway, Worcestershire,, WR12 7NH See more

Suitable for vegetarian and vegan diets. No added colours, flavours or preservatives. Made from all-natural ingredients. Cotswold Gold extra virgin cold pressed rapeseed oil can be used in place of any other oil or butter in all your recipes.