Our delicious Cotswold Gold Hollandaise Sauce made from free range eggs is rich & smooth. It is an indulgent accompaniment to asparagus, poached eggs, fish & vegetables. Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other sauces on the market. INGREDIENTS Extra Virgin Rapeseed Oil, Rapeseed Oil, Butter [MILK] (16%), Free Range Whole EGG (9%), White Wine Vinegar, Water, Lemon Juice (4%), Free Range EGG Yolk (2%), Sugar, Salt, Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Xanthan Gum, Guar Gum DIRECTIONS An indulgent accompaniment to asparagus, poached eggs, fish & vegetables. SAFETY WARNING ALLERGEN EGG, MUSTARD, MILK MANUFACTURER CONTACT INFORMATION East Lodge Farm, Stanton, Broadway, Worcestershire,, WR12 7NH See more

Suitable for vegetarian diets. No added colours, flavours or preservatives. Made from all-natural ingredients. Our delicious Hollandaise Sauce is indulgent, rich & smooth.