Our addictive Cotswold Gold Garlic Mayonnaise gets straight to the point with a smooth aftertaste. It is the perfect partner to meat, seafood, salad & especially chips! Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other mayonnaise on the market. Inspired after featuring on the BBC with Raymond Blanc “Kitchen Secrets 2011” & then with James Martin “The Food Map 2013” we developed our original mayonnaise before moving on to develop our Garlic Mayonnaise. INGREDIENTS Cotswold Gold Garlic-Infused Rapeseed Oil (78%), Free-Range Whole EGG (12.5%), Spirit Vinegar (4.6%), EGG Yolk (2.2%), Lemon Juice (1%), Granulated Sugar (1%), Sea Salt (>1%) DIRECTIONS Our addictive mayonnaise is the perfect partner to meat, seafood, salads, chips and just about anything SAFETY WARNING ALLERGEN EGG MANUFACTURER CONTACT INFORMATION East Lodge Farm, Stanton, Broadway, Worcestershire,, WR12 7NH

Suitable for vegetarian diets. No added colours, flavours or preservatives. Made from all-natural ingredients. Our addictive garlic mayonnaise is rich, smooth and gets straight to the point.