Use as a salad dressing (you can create a quick vinaigrette mixing with olive or vegetable oil of your choice, and a pinch of salt). Squeeze on cheeses, deli meats, fresh fruits and crackers. It’s umami on booster!. Mix with water to create tasty pomegranate popsicles!. Apply as a glaze for hot wings, meat dishes, mushroom steaks, baked cauliflower, and sweet and spicy stir-fries!. -Substitute Sweet Pomegranate Syrup in place of sugar, honey or maple syrup when baking or cooking. And don’t forget to use in your homemade energy bars! (We recommend replacing it with a 1:1 ratio or adjusting to your personal taste to achieve your perfect sweetness.). Squeeze on your ice cream as a topping, use as a glaze on your cakes and cookies. Use on greek yogurt or heavy cream to create a quick dessert. Add to your mineral water to create your homemade and tasty functional soda. Mix in coffee, tea, smoothies, shakes and cocktails for a hint of sweetness. Squeeze Sweet Pomegranate Syrup over oatmeal, porridge, waffles, pancakes, French toasts and even on eggs to elevate your breakfast. Substitute it for jam in your pb&j sandwiches—believe us, you won’t be disappointed!.