Manor Springs Corn Silk consists of the wispy, threadlike strands between the corn husk and the kernels. Corn silk tea tastes, unsurprisingly, like corn – subtly earthy and slightly sweet. Just steep our corn silk in boiled water and enjoy! You can also use it in cooking – it makes a lovely, crunchy snack or garnish when deep-fried (seasoned or not), and in Chinese cuisine it's a terrific addition to soups. Non-GMO, vegetarian, vegan. Comes in a resealable bag and stays always fresh! INGREDIENTS Corn Silk SAFETY WARNING Allergen Information: Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See moreNon-GMO, vegetarian, vegan. Comes in a resealable bag and stays always fresh!. You can also use it in cooking – it makes a lovely, crunchy snack or garnish when deep-fried (seasoned or not), and in Chinese cuisine it's a terrific addition to soups. Corn silk tea tastes, unsurprisingly, like corn – subtly earthy and slightly sweet. Just steep our corn silk in boiled water and enjoy!. Manor Springs Corn Silk consists of the wispy, threadlike strands between the corn husk and the kernels.