Corn flour is popular in the Southern and Southwestern US and in Mexico. Coarse whole-grain corn flour is usually corn meal. Corn meal that has been bleached with lye is used to make tortillas and tamales in Mexican cooking. Corn flour should never be confused with cornstarch, which is known as "cornflour" in British English. **Allergen Advice** (Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya) INGREDIENTS Corn flour fine DIRECTIONS Once opened store in a tight container See more

Freshly packed 1.5KG packet. This is fine corn flour. Used to make tortillas and tamales in Mexico. Corn flour (corn starch). Jalpur Millers corn flour fine.