Cooks & Co Porcini Mushroom Risotto 190g (Set of 6)

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Cooks & Co Porcini Mushroom Risotto 190g (Set of 6)

Regular Price: US$69.99

Special Price US$54.99

Availability: In stock

Supplier: Cooks & Co

Category: Grocery & Gourmet Food Gourmet & Gift Sets Instant Meals & Sides Rice

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	Countryman's Polenta	Porcini Polenta	Lemon & Pea Risotto	Mediterranean Risotto	Seafood Paella	Porcini Mushroom Risotto
Size	6 x 150g	6 x 150g	6 x 190g	6 x 190g	6 x 190g	6 x 190g
Cooking Inspiration	Our Countryman's polenta uses traditional Italian cornmeal combined with a selection of rustic vegetables and herbs. We love to fry the polenta as a delicious snack, or you can even serve it as a an alternative to pasta, rice or potato.	Our Porcini polenta uses traditional Italian cornmeal combined with porcini mushrooms, herbs and garlic. We love to fry the polenta as a delicious snack, or you can even serve it as a an alternative to pasta, rice or potato.	Our lemon and pea risotto uses premium Italian carnaroli rice and it's zesty flavour makes it the perfect accompaniment to chicken or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish.	Our Mediterranean risotto uses premium Italian carnaroli rice and it's subtle flavour makes it the perfect accompaniment to any meat or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish.	Our seafood paella is a tasty combination of rice, shrimps and clams. Why not try adding fresh mussels and squid for an extra special touch to impress dinner guests.	Our Porcini Mushroom risotto uses premium Italian carnaroli rice and it's subtle flavour makes it the perfect accompaniment to any meat or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish

Our Porcini Mushroom risotto uses premium Italian carnaroli rice and it's subtle flavour makes it the perfect accompaniment to any meat or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish. INGREDIENTS Carnaroli Rice (96%), Dried Porcini Mushrooms (Boletus Edulis) (3%), Dried Carrot, Dried Chive, Dried Parsley, Dried Garlic. DIRECTIONS 4 tbsp extra virgin olive oil, 1 litre vegetable stock, 2tsp salt, 1tsp butter, finely greated Parmesan Cheese (to taste). Empty contents into a pan with the olive oil, salt and vegetable stock. Bring to the boil then simmer for approximately 18-20 minutes until the rice is cooked, stirring occasionally. Finally, stir in the butter and Parmesan cheese to taste. SAFETY WARNING Store in a cool, dry place. Once opened use within 14 days. Packed in a modified atmosphere. MANUFACTURER CONTACT INFORMATION Turnpike Way, High Wycombe HP12 3TF

6 x 190g. Vegan Society Approved. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish. Our Porcini Mushroom risotto uses premium Italian carnaroli rice and it's subtle flavour makes it the perfect accompaniment to any meat or fish.