Cooks & Co Dried Mixed Forest Mushrooms 500 g

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Cooks & Co Dried Mixed Forest Mushrooms 500 g

Regular Price: US$64.99

Special Price US$54.99

Availability: In stock

Supplier: Cooks & Co

Category: Grocery & Gourmet Food Snacks & Sweets Dried Fruits & Nuts & Vegetables Dried Vegetables

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BE SAFE

WE ONLY SHIP

FROM OFFICIAL SUPPLIERS

From United Kingdom

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777


	Dried Porcini	Dried Mixed Forest	Dried Shiitake	Dried Procini	Dried Mixed Forest
Vegan	✓	✓	✓	✓	✓
Size	6 x 40g	6 x 40g	6 x 30g	500g	500g
	Our dried porcini mushrooms are a great addition to sauces and risottos. We like to add them to a potato gratin to create a flavourful side dish that would be the perfect accompaniment to any meal.	Our dried mixed forest mushrooms are a great addition to sauces and risottos. We like to chop them up and mix with onion, breadcrumbs and hazelnuts to create a delicious stuffing that works perfectly in both meat and vegetarian dishes.	Our dried shiitake mushrooms are perfect for adding flavour to your dishes. After rehydrating we like to keep the stock and add to soups, stews and gravies for a wonderfully rich taste.	Our dried porcini mushrooms are a great addition to sauces and risottos. We like to add them to a potato gratin to create a flavourful side dish that would be the perfect accompaniment to any meal.	Our dried mixed forest mushrooms are a great addition to sauces and risottos. We like to chop them up and mix with onion, breadcrumbs and hazelnuts to create a delicious stuffing that works perfectly in both meat and vegetarian dishes.

Our dried mixed forest mushrooms are a great addition to sauces and risottos. We like to chop them up and mix with onion, breadcrumbs and hazelnuts to create a delicious stuffing that works perfectly in both meat and vegetarian dishes. INGREDIENTS Ingredients: Slippery Jack (Suillus Luteus or Granulatus). Cloud Ear (Auricularia polytricha) and Oyster (Pleurotus Ostreatus) mushrooms. MANUFACTURER CONTACT INFORMATION Cooks&Co, HP12 3TF See more

Simply rehydrate and add to meat, fish and vegetable dishes. These mushrooms have all the strong flavours one would expect from porcini mushrooms and are simple to use. Source: asia, eastern europe. Packed in france' and also 'product of china and europe.