Ideal For: Our whole coffee beans are exceptionally versatile, ideal for any coffee preparation. Whether you're crafting an invigorating espresso, a creamy latte, or a simple, aromatic brew, our medium roast beans provide a fresh, quality base for your preferred coffee ritual. Perfect for aficionados in search of the finest coffee beans for their daily indulgence. Flavour: The enriched flavour of our Kenyan Arabica coffee is characterized by its bright acidity, hints of berry and citrus, and a subtle, wine-like finish. This flavored coffee captivates the palate, offering a smooth, inviting taste that is perfect for those who seek a sophisticated, layered coffee experience. Roasted Level: Our medium roast carefully balances the inherent acidity and fruity flavors of Kenyan Arabica beans, creating a rich flavor profile that is both complex and harmonious. This meticulous roasting process ensures a coffee that is full-bodied and vibrant, making it perfect for espresso and a variety of other brewing methods. Country of Origin: Sourced from the verdant highlands of Kenya, our Arabica coffee beans are nurtured in ideal conditions, where the rich volcanic soil and temperate climate forge a bean that is renowned worldwide. This single-origin coffee embodies the spirit of Kenya, offering a taste that is as bold and dynamic as the country's landscapes. About Coffee: Discover the exquisite world of our Kenyan 100% Arabica whole coffee beans, medium-roasted to perfection to unlock a treasure trove of flavors. Each bean is a testament to our dedication to quality, offering a coffee experience that is both rich and enlightening. Ideal for those who appreciate the profound, aromatic essence of freshly roasted coffee beans.