Coffee Direct Monsoon Malabar Coffee Beans 908 g & Kenya Blue Mountain Coffee Beans 908 g

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Coffee Direct Monsoon Malabar Coffee Beans 908 g & Kenya Blue Mountain Coffee Beans 908 g

Regular Price: US$169.99

Special Price US$139.99

Availability: In stock

Category: Grocery & Gourmet Food Beverages Coffee & Tea & Cocoa Coffee Whole Coffee Beans Roasted

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US$204.98

Coffee Direct Monsoon Malabar Coffee Beans 908 g From the unique process used to give these legendary beans their signature taste profile to its intensely rich flavours and aromas, this exceptional roast is one of India’s most sought-after coffees. Monsoon Malabar is a heavy-bodied brew that makes a wonderfully mellow and smooth cup of coffee, with deep, rich flavours and aromas. The roast is often described as bold, earthy and sweet, having tobacco and wood notes, as well as intense aromas of dark chocolate and nuts. Spice is another defining flavour and aroma of this Indian bean, which is hardly surprising seeing as the coffee beans grow in the same region as exotic spices such as anise, cardamon, pepper and cinnamon. Monsoon Malabar is a unique variety, produced from Arabica coffee beans grown in Malabar, one of the wettest regions of India, known for its wild monsoon season. Malabar, located in a mountainous region of southern India, provides ideal coffee-growing conditions, with coffee plants grown at high altitudes, surrounded by lush vegetation and nutrient-rich humus soil. Coffee Direct Kenya Blue Mountain Coffee Beans 908 g Regarded as one of the most exclusive and sought-after coffees in the world, Kenya Blue Mountain is grown high in the majestic Blue Mountains of Jamaica, in a climate that produces beans that develop and mature slowly, giving them their rich, full-bodied taste and unique character. Kenya Blue Mountain is renowned for its delicate, mild and mellow flavours and lack of bitterness. A full bodied coffee with a good acidity, hints of nut and citrus and a lovely caramel aftertaste, this is perfect in strong filter coffees or brews straight from the cafetiere. Kenya Blue Mountain Coffee has been around for more than 100 years and is believed to have been introduced to Kenya by British settlers, with seeds that came originally from Jamaican Blue Mountain estates. It is cultivated at high altitudes in the Kenyan mountains, where cooler temperatures, acidic soil and good rainfall make favourable conditions for its production.

Product 2: 908 Grams foil fresh bag. Product 2: Perfect for cafetiere and filter. Product 2: Freshly roasted to order. Product 2: A great tasting coffee. Product 1: 908 Grams foil fresh bag. Product 1: Perfect for cafetiere, filter and espresso. Product 1: Freshly roasted to order. Product 1: A great tasting coffee.