There are some who consider Cod Liver a real delicacy, often considered a serious alternative to foie gras. This is from Iceland, where everybody is very healthy and they eat a lot of cod liver. It's rich in Omega-3 fatty acids, EPA and DHA and a plentiful source of vitamins A and D. Its oil helps keep your cardiovascular function healthy and maintain healthy cholesterol levels. It has been poached in it's own oil and comes in a sardine-sized tin. INGREDIENTS Cod liver, Cod liver oil

Atlantic Cod. Cooked and tinned in it's own oil. High in Omega-3. 12 tins of cod liver.