While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Noodles: Wheat Flour, Palm Oil, Modified Starch (E1420), Salt, Potato Starch, Soy Bean Oil, Sugar Solution, Potassium Carbonate (E501(i)), Guar Gum (E412), Lecithin (E322). Soup: Salt, Monosodium L-Glutamate (E621), Hydrolysed Vegetable Protein, Sugar, Red Pepper Seasoning Powder, Oleoresin Capsicum Coating Powder, Mushroom Flavour, Onion Powder, Radish Powder, Kimchi Seasoning Powder, DL-Malic Acid (E296), Garlic Concentrate. Flakes: Dried Radish Green, Dried Welsh Onion, Dried Carrot. Allergy Advice: Contains Wheat Gluten, Soy Bean. DIRECTIONS Cooking Directions: 1. Put noodles, soup base and flakes into 550 cc of boiling water and cook for 4-5 minutes 2. For better taste, add fresh vegetables and scallions if desired See more

Food Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Speedy Preparation: Ready in minutes, making it an effortless meal option for busy schedules. Product and Taste of Korea, Halal Certified. Spicy Mushroom Fusion: Relish the bold fusion of spicy flavors and hearty mushrooms in every noodle pack. Package Includes: Samyang Yukgaejang (Hot Mushroom) Instant Noodles 120g (5 Packs).