While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Noodle (69.4%) - Refined wheat flour, refined palm oil, tapioca starch, wheat gluten, refined salt, glycerol ((E422), soybean oil, thickner guar gum, (E412), acidity regulators (potassium carbonate (E501(i)), sodium carbonate (E500(i)), sodium phosphate dibasic (E339(ii)) & citric acid (E330)), & emulsifier [lecithin E322(i)]Soup powder (28.1%) - Water, black bean sauce (14.5%), (soyabean, refine wheat flour, water & edible common salt), white sugar, artificial chicken flavour, onion, soy sauce (water, soyabean, garlic and edible common salt), soybean oil, whole milk powder, mozzarella cheese powder, chilli pepper powder (2.3%), red pepper powder (1.9%), milk powder, potato starch, food colour caramel iv (E150d), yeast powder, garlic, edible common salt, texturized soy protein powder, decolourised chilli extract, paprika extract, corn syrup, flavour enhancer, disodium 5' ribonucleotid (E635), black pepper powder, acidity regulator (potassium carbonate E501 (i), sodium carbonate (E500(i)), sodium phosphate dibasic (E339(ii) & sodium pyrophosphate (E450(iii)). Vegetable flakes (2.5%) - Dried carrot flakes, frozen dried green peas, dried onion, texturized vegetable protien, dried cabbage flakes.Allergy Advice: Contains wheat, gluten, milk and soy. Manufactured in a facility that also processes celeries, cereals, crustaceans, egg, fish, mollusks, mustards, nuts, peanuts, sesame seeds and soy products. DIRECTIONS Preparation and Usage/Cooking Instructions (if any): 1. Put the noodles and flakes into 600ml of boiling water and cook for 5 minutes. 2. Please remove water from noodles (remain 8 spoons of water) and put liquid sauce into noodles, stir fry 30 seconds. 3. Stir well and serve. See more

Food Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Contact customer service with questions before ordering. Taste of Korea, Halal Certified. Savour the distinctive fusion of Samyang Hot Chicken Flavour Ramen Jjajang, a non-vegetarian Korean ramen, expertly merging spicy chicken and savoury black bean sauce. Delight in its mildly salty, sweet, and spicy flavours, boasting an earthy taste with subtle bitter-salty notes – ideal for satisfying meals or snacks. Samyang Hot Chicken Ramen Jjajang expertly combines the fiery heat of Hot Chicken Ramen with the savoury sweetness of Jjajang sauce, making it a must-try for spicy food aficionados and Jjajang enthusiasts alike.