While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Noodles (76.7%): Wheat Flour (52%), Tapioca Starch (12%), Palm Oil (11%), Wheat Gluten, Salt, Soybean Oil, Water, Acidity Regulators (Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339), Sodium Polyphosphate (E452), Citric Acid (E330)), Thickener (Guar Gum (E412)), Emulsifier (Lecithin (E322)), Colour (Riboflavine (E101)). Soup (22.7%): Water, Artificial Chicken Flavour Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder. Flake (0.6%): Roasted Sesame, Roasted Laver. Allergy Advice: Contains Wheat Gluten, Soy, Sesame. Manufactured in a facility that also processes fish, egg, milk and shellfish. DIRECTIONS Cooking Directions: 1. Put noodles into 600 ml boiling water and cook for 5 minutes 2. Remove water from the noodles (retain 8 spoons of water), pour liquid soup into noodles and stir-fry for 30 seconds 3. Add flakes, stir well and serve. See moreFood Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Contact customer service with questions before ordering. The Double Spicy version is specifically known for its extra heat, featuring a blend of savory spices, tender noodles, and a fiery, tangy sauce. Samyang Double Spicy Buldak Noodles pack twice the heat, perfect for those who crave an intense, fiery kick in their meals. Package Includes: Samyang 2x Spicy Hot Chicken Ramen 140g (20 Packs).
