While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Noodle (75.8 ): Wheat Flour(41 ), Modified Tapioca Starch(17 ), Refined Palm Oil(14 ), Wheat Gluten, Salt, Acidity Regulator [Citric Acid (E330), Sodium Phosphate Dibasic(E339), Sodium Carbonate(E500), Potassium Carbonate(E501)], Soybean Oil, Onion Extract, Sugar Solution, Sweetener[D-Sorbitol Solution(E420)], Thickener [Guar Gum(E412)], Emulsifier [Lecithin(E322), Sodium Pyrophosphate(E450), Sodium Polyphosphate(E452)], Green Tea Seasoning Oil, Colour [Riboflavin(E101)]. Soup (23.3 ): Water, Artificial Chicken Flavour, White Sugar, Soy Sauce, Habanero Seasoning Powder, Soybean Oil, Onion, Red Pepper Seasoning Powder, Red Pepper Oil, Red Pepper Powder, Yeast Extract Seasoning Powder, Garlic, Modified Starch, Oleoresin Capsicum, Colour[Oleoresin Paprika(E160c)], Acidity Regulator [Sodium Phosphate Dibasic(E339)], Black Pepper Powder, Yeast Extract Powder, Flavor Enhancer [Disodium 5'-Ribonucleotides(E635)], Curry Seasoning Powder, Salt. Flake (0.9 ): Roast Sesame, Dried Laver Allergens : For Allergens Please See Ingredients In Bold, Manufactured In A Facility That Also Processes Fish, Egg, Milk And Shellfish. DIRECTIONS Peel lid back to marked line and empty all sachets. Fill boiling water to inside line close lid and leave for 4 minutes. Drain all water from the cup. Add liquid sauce and stir well. Add dried flake and serve. See moreFood Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Contact customer service with questions before ordering. Samyang 2X Spicy Hot Chicken Ramen, a doubled-heat version of the original, gained global recognition through the "Korean Fire Noodles Challenge." Known in Korean as "Buldak Bokkeum Myeon,". Samyang Double Spicy Hot Chicken Ramen, or "2X fire noodles," offers a tantalizingly spicy experience, renowned as one of Korea's spiciest ramyeon. Featuring sesame seeds, dried laver flakes, and Halal Certification, it promises both heat and flavour.