While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. INGREDIENTS Noodles 93% WHEAT flour, palm oil, salt, flour treatment agents (sodium carbonate, triphosphates), stabiliser (potassium carbonate), thickener (guar gum), antioxidant (tocopherol-rich extract)] Seasoning powder 7,0% [salt, flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), sugar, spices, shrimp (CRUSTACEANS) powder (5,0% in seasoning powder), hydrolysed maize protein, flavourings (contain WHEAT, SOY, CRUSTACEANS), soy sauce powder (SOYBEAN, WHEAT, salt, maltodextrin), yeast extract, colour (plain caramel), rapeseed oil, anti-caking agent (silicon dioxide)]. May contain traces of celery, crustacean, fish, milk, molluscs, mustard and sesame. DIRECTIONS 1.Add noodles into 500ml of boiling water and cook for 3 minutes. Add soup base into bowl in advance. 2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles, stir and enjoy it! See moreRich Broth: Full-bodied and aromatic. A mid-day snack or a dinner choice. Ideal for those desiring a tasty meal without the wait. Satisfying Texture: Firm and flavourful noodles. Shrimp Flavour: Savoury seafood taste.
