Clearspring Organic Gluten Free Red Lentil & Brown Rice Pasta

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Clearspring Organic Gluten Free Red Lentil & Brown Rice Pasta

Regular Price: US$28.99

Special Price US$24.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Pasta

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OrganicKosherVeganGluten Free Product Info Nutritional Info How to Use Ingredients: Red lentil flour (80 ), brown rice flour (20 ) organically grown Product weight: 250g Clearspring organic Gluten Free pasta is made from protein rich red lentil flour and brown rice flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright orange fusilli has a deliciously nutty lentil flavour and counts as one of your 5-a-day. Gluten Free High in Protein High in Fibre Low Fat Salt Free Source of Iron 1 of 5 a Day Product Code: CS840 Low Fat Low Sugar Salt Free High in Protein High in Fibre Low in Saturated Fat Nutritional InformationTypical values g per 100gEnergy kJ: 1457Energy kCal: 344Fat: 2.3 of which saturates: 0.6Carbohydrate: 58 of which sugars: 1.2Fibre: 7.2Protein: 20Salt: 0Dietary StatusGluten FreeYeast FreeKosherFree of Added AlcoholFor an explanation of the claims made above please click here Bring plenty of water to the boil with a pinch of salt. Add 80g of pasta per portion. For a perfect "al dente" pasta simmer for 7 minutes, stirring occasionally. For more tender pasta leave to boil for an additional minute. Drain through a sieve and serve immediately with your favourite sauce. Serving suggestion: Red Lentil Brown Rice Fusilli also makes a perfect base for a salad. Just rinse under cold running water after cooking and mix with fresh ingredients and a dressing of your choice. For a range of delicious recipes from soups to risotto, from wholegrain breakfast smoothies to stir fries, please see our recipe page. Store in a cool, dry place. INGREDIENTS Red lentil flour (80 ), brown rice flour (20 ) organically grown