Hadjod is a fleshy plant that is widely documented in great detail in Ayurveda. Generally called Hadjod in Hindi, this perennial shrub belonging to the grape family has various other local names including 'Pirantai' in Tamil, 'Nalleru' in Telugu, 'Cannalamparanta' in Malayalam and 'Mangarahalli' in Kannada. Hadjod belongs to the family Vitaceae and is native to the hot and arid regions of India, Sri Lanka, Bangladesh and Africa. The Hadjod tree grows up to a height of 1.5 m. Today, hadjod is globally recognised. INGREDIENTS HadJod / Cissus Quadrangularis DIRECTIONS Take 1 tsp (5gm) mixed into warm water twice a day as a nutrition drink or as directed by health practitioner. SAFETY WARNING Do not exceed stated recommended daily dose. Food Supplement should not be used as a substitute for a varied diet. This Product is not intended to diagnose, treat, cure or prevent any disease. Keep out of reach of children. Caution : Please consult with your GP / Healthcare Professional before using this product if you are pregnant, breastfeeding or currently taking any prescription or under medical supervision. MANUFACTURER CONTACT INFORMATION DevSatya Ltd, 11 Spire House, Harrow, HA1 2HF See more