Ciieeo Household Stainless Steel Non Stick Pan 26c

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Ciieeo Household Stainless Steel Non Stick Pan 26c

Regular Price: US$82.99

Special Price US$69.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Cooking Ingredients Sugars Panela

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Package Include 1 x stainless steel wok Characteristics - Size: 48.00X26.00X5.60cm 18.86X10.22X2 Honeycomb wok pan. - Material:Stainless steel cookware accessories - Color: As Shown kitchen utensil - The frying wok can be placed directly on the grill to heat the product. Not easy to stick to the pot, easy to clean wok pan for gas stove. - The handle of the pan is ergonomically designed to make it easy to hold and won't burn your hands while cooking frying pan. - Characteristic and exquisite with Honeycomb Grain design. Simple and generous , smooth in lines everyday pan. - Great for making BBQ, fried potatoes, fried eggs, steaks, sausages, vegetable, meat, etc Traditional Wok. - This pot is convenient to clean, save time, let you fall in love with cooking. Control the size of the fire, the flame should not over the pot body edges electric stove wok. Goods Description heavy duty wok pan Easy to install and use, it can be easily applied to your kitchen.Traditional Wok A very practical accessory that will meet your needs well.No-stick Pan This is a frying wok pan, which is made of stainless steel material, with good texture, safe and practical

Heavy duty wok pan: the material is safe and practical, which is wear resistance and practical for the lasting time use. Cookware accessories: thickened stainless steel frying pan is easy to clean after use, very practical. you can send it as a thoughtful gift. Wok for induction stove: multipurpose design, one wok to handle fry, steam, cook, very practical. and this nonstick pot can make your cooking easier than before. Non stick wok: the thick bottom increases the heat retention of your skillet, making it economical and delicious with low heat or excess heat. Chinese wok pan: the honeycomb structure to minimize the contact of the pan and food and effectively prevent sticking.