Chinese Curry Sauce Mix - 1kg Make your favorite Chinese curry sauce at home with our easy to use powdered mix. Same great takeaway taste. Usage Instructions: 1. Whisk 250g curry sauce mix into 1 litre COLD water. 2. Bring to the boil, stirring constantly. 3. Simmer for 2 minutes and then it is ready to serve. INGREDIENTS Ingredients: WHEAT Flour Contains: Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, MUSTARD Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Onion Powder, Garlic Powder, Ground Turmeric, Chilli Powder. Allergens in CAPS. May contain, Barley, Soya, Celery.

Add a spoon full to instant noodles for a taste kick. Add your favorite meats and vegetables. As used by takeaways around the UK. Takeaway style. Packet will make 4 litres of curry sauce. Easy to make. Quick Chinese Curry Sauce at home.