[Made with chili peppers] The fiery red chili peppers are covered with crisp powder and small sesame seeds through a dozen secret craftsmanship, so that the fragrance and spicy taste are slowly blended, exuding a slightly spicy and light fragrance [How to eat] It can be eaten directly as a snack. It can also be eaten with the staple food to increase appetite. It also pairs perfectly with noodles or rice noodles. It can be used as a condiment when cooking dishes. ?How to store?Keep away from light, moisture and ventilation. ?Shelf life?12 months. [Tips] People who are sensitive to chili should not eat it

[Tips] People who are sensitive to chili should not eat it. ?Shelf life?12 months. ?How to store?Keep away from light, moisture and ventilation. [How to eat] It can be eaten directly as a snack. It can also be eaten with the staple food to increase appetite. It also pairs perfectly with noodles or rice noodles. It can be used as a condiment when cooking dishes. [Made with chili peppers] The fiery red chili peppers are covered with crisp powder and small sesame seeds through a dozen secret craftsmanship, so that the fragrance and spicy taste are slowly blended, exuding a slightly spicy and light fragrance.