Cheddar Cheese Powder by Hoosier Hill Farm, Cheese Lovers Size, 2.5 LB (Pack of 1)

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Cheddar Cheese Powder by Hoosier Hill Farm, Cheese Lovers Size, 2.5 LB (Pack of 1)

Regular Price: US$85.00

Special Price US$64.99

Availability: In stock

Supplier: Hoosier Hill Farm

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Powdered Cheese

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US$169.97

Easy, creamy, and cheesy, straight from your pantry

Hoosier Hill Farm Cheese powders start with the best quality dairy products for velvety-smooth texture and rich, bold flavor. Made with vegetarian-friendly microbial rennet, these convenient pantry stables are always ready for everything from weeknight dinners to fun and flavorful snacks.

Ingredients:

1 cup Hoosier Hill Farm Cheddar Cheese Powder
1 cup milk
1 ½ cups unsalted butter
1 lb elbow macaroni
1 tsp garlic powder
1 tsp mustard powder
6 tbsp all-purpose flour
½ tsp freshly cracked black pepper
½ cup panko breadcrumbs
Salt

Baked Mac & Cheese

Prep: 15min | Cook: 40min | Yield: 10 servings

Step one: Preheat your oven to 400F with a rack in the center position.

Step two: Bring water to a boil in a large pot, add in a touch of salt. Add pasta and cook 1 minute shy of al dente according to the package. Strain when finished.

Step three: While the pasta cooks, make your cheese sauce. Melt 1 cup of butter in a dutch oven over medium heat.

Once melted add in the flour, stirring until a paste forms. Whisk in the milk.

Step four: Add cheese powder, garlic powder, mustard powder, pepper, and a touch of salt into the sauce. Stir until the sauce is smooth and thick.

Step five: Once well blended, stir the cooked pasta noodles into the cheese sauce.

Step six: In a microwave safe bowl, melt the remaining ½ cup butter. Add the panko bread crumbs and coat completely. Sprinkle bread crumbs over the mac & cheese.

Step seven: Baking until the mac & cheese is golden, about 20 minutes. Remove from the oven and enjoy!