Exceptional Sauce Made with extra aged Aji Limon chillies and select citrus, this hot sauce had been carefully blended by our chef founders Pat & Glyn. Bursting with lively aromatics and a deep complexity, each ingredient represents the finest available produce, intensified through fermentation. Uniquely Numbered Each bottle is a collectors item, hand finished with its bottle number. Don't leave it not he shelf though, its way too delicious not to eat! Food Pairing Perfect for lighter dishes. Try with grilled fish or ceviche, sushi rolls and smoked salmon. Use to enhance broths, soups and dressings or lift sautéd courgette and green vegetables. Get Creative A delicious, sensory adventure with ice cream. Make insane spicy margaritas and other cocktail creations. Perfect Gift for Foodies and Spice Lovers Extra Special Finished with luxury champagne, and made with the finest chillies and specially preserved citrus fruits. Raw, Vegan, Bio Live - 100% natural INGREDIENTS Fermented Chilli (37%) (Chilli, Salt), Champagne Vinegar (Sulphites), Fermented Pepper (Pepper, Salt), Raw Sugar, Champagne (7.5%, Sulphites), Lemon Juice, Lime Juice, Preserved Lime (Lime, Salt), Preserved Lemon (Lemon, Salt), Yuzu Juice (Yuzu, Salt).Raw, Vegan, Bio Live - 100% natural. Extra Special | Finished with luxury champagne, and made with the finest chillies and specially preserved citrus fruits. Perfect Gift for Foodies and Spice Lovers | Arrives in a lovely, gold foiled, outer box. Get Creative | A delicious, sensory adventure with ice cream. Make insane spicy margaritas and other cocktail creations. Food Pairing | Perfect for lighter dishes. Try with grilled fish or ceviche, sushi rolls and smoked salmon. Use to enhance broths, soups and dressings or lift sautéd courgette and green vegetables. Uniquely Numbered | Each bottle is a collectors item, hand finished with its bottle number. Don't leave it on the shelf though, its way too delicious not to eat!. Exceptional Hot Sauce | Made with extra aged Aji Limon chillies and select citrus, this hot sauce had been carefully blended by our chef founders Pat & Glyn. Bursting with lively aromatics and a deep complexity, each ingredient represents the finest available produce, intensified through fermentation.
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