Our Lemon Flavoured Mousse Powder Mix. Preparing a range of eye-catching & memorable desserts consistently within any kitchen can be a challenge. Carte D'Or is proud to introduce its great tasting dessert range that has been specially crafted by our chefs with creativity and versatility in mind. Our heritage stretches back to 1978 in a specialist dessert restaurant in Paris, where the first Carte D’Or dessert was formed. This professional heritage is still alive today. Our new range has been exclusively created for chefs to allow you to expand your creations and feel confident from preparation to presentation and service. INGREDIENTS Sugar, dried glucose syrup, palm fat fully hydrogenated, whey protein (MILK), emulsifiers (acetic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), modified potato starch, beef gelatin, MILK protein, acid (citric acid), pea starch, natural lemon flavouring, turmeric.May contain gluten, egg, soy, nuts DIRECTIONS Based on 1 sachet: 200g for 0.5 litre of cold milk. 1) Pour the cold milk (whole or semi-skimmed) into a bowl and add the mousse mix. 2) Whisk with an electric mixer for 2 minutes at low speed followed by 5 minutes at high speed. 3) Portion with a piping bag and refrigerate for at least 90 minutes before serving. MANUFACTURER CONTACT INFORMATION Unilever UK, Freepost ADM 3940, London, SW1A 1YR See more

Pack includes 3 pouches of 200g. Makes 4.1L (27 servings at 79g portion prepared). No artificial colours, flavours or preservatives. Just add milk. A light citrus mousse that is great for piping, shaping, moulding and cutting.