Caraway seeds are small, dark brown seeds with a unique, warm, and slightly sweet flavor profile. They have a distinctive aroma reminiscent of anise or licorice. Commonly used in European cuisine, particularly in dishes from Germany, Austria, and Scandinavia, caraway seeds add depth and complexity to bread, stews, sauerkraut, and other savory dishes. Additionally, they are believed to have digestive benefits and are sometimes used in herbal medicine for their carminative properties. INGREDIENTS Caraway SeedsHealth Disclaimer - All products are sold for culinary purposes only. We do not make any health benefit claims. Should the user intend to purchase the goods for health reasons, they should obtain detailed advice from a Doctor or other suitably qualified health professional. Allergen Information Packed on premises that handles nuts, seeds, cereals, soya & products containing gluten. Masala Cottage are passionate about ethical, healthy and natural products that have been responsibly sourced. Supplied in our Zip lock stand up Aluminium doypack pouches. Adds depth and complexity to bread, stews, sauerkraut, and other savory dishes. Commonly used in European cuisine, especially in dishes from Germany, Austria, and Scandinavia. Distinctive aroma reminiscent of anise or licorice. Unique, warm, slightly sweet flavor. Small, dark brown seeds.