by Arborio Risotto Rice, 500g. Store in a cool, dry place. Once opened, reseal with tab. INGREDIENTS Arborio Rice. DIRECTIONS HOB 1. Heat 2 tablespoons of olive oil in a large frying pan. 2. Add 75g Arborio rice and stir continuously until the grains are coated in oil for about 2 minutes. 3. Add a ladle of hot stock and stir until fully absorbed. 4. When the rice appears almost dry, add more stock and repeat for approximately 30 mins until the rice is tender and firm to the bite. 5. Remove from the heat and serve. Important: Do not reheat. MANUFACTURER CONTACT INFORMATION EU Sarl, 38 avenue John F. Kennedy, L-1855 Luxembourg / UK, 1 Principal Place, Worship Street, London EC2A 2FA, United Kingdom See more

Suitable for vegetarian and vegan diets. Pack contains approx. 6 servings. Grown in Italy. Arborio risotto rice.