Butcher's Rub - a coarse and tasty rub for big joints of meat whole birds or steaks. Extra-large 150g Shaker. Fragrant rich and herby rub that withstands high oven or BBQ temperatures.

 
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Butcher's Rub - a coarse and tasty rub for big joints of meat whole birds or steaks. Extra-large 150g Shaker. Fragrant rich and herby rub that withstands high oven or BBQ temperatures.





Regular Price: US$40.99

Special Price US$34.99

Availability: In stock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Powdered Spices & Seasonings Meat Seasoning


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United Kingdom
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 
A coarse blend of herbs and spices, especially good on meat. Garlicky, oniony and very robust.

Packed in facilities that store and handle allergens. About GOAT Blends: We’re shaking up the bland and boring seasonings landscape. No more mediocre and stale supermarket stuff. Handmade seasoning blends, packed full of unique spices and flavours from around the world. If it doesn’t taste epic, guess what? We’re not going to sell it! Make your next meal the GOAT – the Greatest Of All Time. Ingredients: British sea salt, garlic, black pepper, Aleppo pepper, smoked British sea salt, onion, Sichuan pepper, coriander, bay leaves, parsley, chives, herbs and spices. Quality Guaranteed: Every single pack is sealed for total freshness and comes in a handy reusable shaker. If you’re not completely happy with it, get in touch and we’ll refund it in full, no questions asked. Extra Large Shaker - don't risk ever running out!. Some things you could use it on: Roasting joints or almost any other meats and proteins. This rub has been made deliberately coarse to stay bright and fragrant even during longer cooks or higher temperatures. It’s made with a blend of hand-harvested British sea salt flakes (plain and oak-smoked) and a load of coarse and chunky herbs and spices including three different types of pepper for maximum flavour. Very, very fragrant, rich and herby. Rub or sprinkle this liberally on roasting joints, whole birds or steaks and you’re ready for the meat hall of fame.
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