Brussel's Bonsai Live Satsuki Azalea Outdoor Bonsai Tree-5 Years Old 6" to 8" Tall with Decorative Container, Small Azalea Small Spring Bloomers

 
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Brussel's Bonsai Live Satsuki Azalea Outdoor Bonsai Tree-5 Years Old 6" to 8" Tall with Decorative Container, Small Azalea Small Spring Bloomers





Regular Price: US$135.00

Special Price US$109.99

Availability: In stock


Supplier: Brussel's Bonsai

Category: Home & Garden Plants


 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United States
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 

WATERING PROPERLY

Watering properly is critical to maintaining a healthy bonsai! Outdoor bonsai are watered according to the season. Outdoor bonsai should be watered daily in the spring, summer and fall. In the winter you will not need to water as frequently. However, you should never let your bonsai’s soil dry out. Water your bonsai properly by using a watering can or hose attachment that has a fine-spray nozzle. You should thoroughly soak your bonsai’s soil. Water should be running out of the drain holes. Misting foliage periodically is recommended, but should not be considered watering. General care is also important to maintaining a beautiful bonsai. Bonsai should be periodically trimmed to keep their miniature shape.

REPOTTING

Your bonsai will need to be repotted every four to five years. It is necessary to repot your bonsai when its root system becomes pot bound. Repotting outdoor bonsai should be done before new growth appears during late winter or early spring. Make sure you are using a good bonsai soil when repotting since regular potting soil will compact and inhibit proper drainage. We recommend waiting at least one growing season before repotting your bonsai to make sure it is well established.

FERTILIZING

Fertilizing bonsai is required. Most water-soluble and time-released fertilizers work very well when used as directed. We recommend using slow-releasing organic fertilizers for more mature specimen bonsai.

INSECTS & DISEASES

Insects and diseases can attack bonsai just like any other plant. Inspect your bonsai regularly. A brisk spraying of the trunk and foliage periodically will help keep your tree clean. If any problems appear, most garden centers have products available for treatment.

WINTER CARE

Outdoor bonsai need to experience winter dormancy and should remain outdoors in the winter. Nevertheless, the root systems of outdoor bonsai need protection from extreme winter weather. You should “Heel-In” your bonsai by covering the pot and soil with pine needles or mulch when temperatures approach freezing. We also recommend protecting your bonsai from extremely cold winds by placing it against the south side of your house. In areas that have extremely cold winters, bonsai can be protected in garages, sheds, cold frames or basements.

The Satsuki Azalea is a popular choice among bonsai. This particular plant is very hardy & produces magnificent flowers ranging to seven" In diameter. Of all shrubs with flowers, The Azalea is by far the most dramatic with brilliant blooms of radiant colors blooming in late spring. While there are many species of Azalea, the Satsuki, or Rhododendron indicum is easily one of the most popular, featuring an excellent low, twiggy habit with lovely funnel shaped unscented flowers in whites, pinks, reds & purples. The Satsuki is Identified by two blossoms on the end of the terminal they also have slightly hairy leaves budding out freely from even fairly old wood. Because the Azalea is highly coveted in Japan, there have been hundreds of different varieties, in every color except yellow, bright orange, & true Blue. Each live plant is shipped with the phytosanitary certificate as required by the USDA.
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