Bob's Red Mill Xanthan Gum Gluten Free 8 oz (227 g)

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From United States

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Bob's Red Mill Xanthan Gum Gluten Free 8 oz (227 g)

Regular Price: US$35.00

Special Price US$29.99

Availability: In stock

Supplier: Bob's Red Mill

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Thickeners Xanthan Gum

Qty:

Frequently bought together :

Price for all selected :

US$69.98

Xanthan Gum

Xanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.

In the world of gluten-free baking, xanthan gum plays the crucial role of imitating gluten. In baking, gluten is what makes dough "doughy." It gives the dough elasticity, as well as viscosity. Those properties help to hold a cookie together while it bakes on a sheet in the oven, and they enable cakes and breads to hold onto the gas bubbles that form inside them - this allows them to rise and take shape. Xanthan gum helps replicate these properties in recipes that do not contain gluten. It is a popular ingredient for gluten free scratch baking.

Bob's Red Mill

In 1978, Bob and Charlee Moore founded Bob's Red Mill with the mission of bringing people back to basics with delicious whole grains. Today, the company is proudly employee owned and makers of a wide variety of good foods you'll feel great about eating. Explore an incredible selection of whole grains, flours, cereals, baking mixes, beans, seeds, grab-and-go meals and snacks, and more. With a dedicated gluten free manufacturing facility, strict quality control protocols and in-house testing, Bob's Red Mill is a trusted source for gluten free products, and also offers paleo-friendly, keto, kosher and vegan options. Based in Milwaukie, Oregon.

Gluten Free

This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.

Keto

This product is suitable for the high-fat, low-carbohydrate ketogenic diet. Look for this logo to find keto-friendly items like nut flours, seeds and thickeners.

Kosher

As a continued commitment to the quality of the products we make and sell, all of Bob's Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.

Bob's Red Mill

Gluten Free

Keto

Kosher

Resealable Package
An Employee-Owned Company
To Your Good Health - Bob Moore
Premium Quality
Great for Baking
You Can See Our Quality
Kosher Pareve

Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris. It is an excellent all-purpose thickener for dressings, gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking.

Dear Friends,

As a boy, one of my greatest joys was spending time in the kitchen with my grandmother while she made her famous cinnamon rolls. Grandmother told me that the secret to making delicious cinnamon rolls was simple: always use the very best ingredients. As I grew up, I took her words to heart. I'm committed to providing you with top-quality ingredients, and I am proud to say my grandmother would approve of the superior xanthan gum you'll find in this package. It is nothing less than the very best!

Happy baking, Bob Moore.

Suggested Use

Use the quantities suggested of xanthan gum per cup of flour used. For example, if you are making cookies with 3 cups of flour, you would add 3/4 tsp xanthan gum.

Baked Good	Quantity of Xanthan Gum to Use
Cookies	1/4 tsp per cup of flour
Cakes	1/2 tsp per cup of flour
Muffins and Quick Breads	3/4 tsp per cup of flour
Breads	1 to 1 1/2 tsp per cup of flour
Pizza Crust	2 tsp per cup of flour

If using to thicken liquid, it is the best to first make a slurry of the xanthan gum with a small amount of liquid (oil or other fat is best) before incorporating into the larger batch. This will help eliminate clumping.

Other Ingredients

Xanthan gum.

Manufactured in a facility that also uses tree nuts and soy.

Warnings

Store in a cool, dry place. Keeps best sealed for freshness. Tested and confirmed gluten free in our quality control laboratory.

Supplement Facts

Serving Size: 1 Tbsp (9 g)

Serving Per Container: About 25

Amount Per Serving

%Daily Value*

Calories

Total Fat

0 g

Saturated Fat

0 g

Trans Fat

0 g

Cholesterol

0 mg

Sodium

350 mg

15%

Total Carbohydrate

7 g

Dietary Fiber

0 g

Total Sugars

0 g

Includes 0 g Added Sugars

Protein

1 g

Vitamin D

0 mcg

Calcium

5 mg

Iron

0 mg

Potassium

29 mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.