Bob's Red Mill Scottish Oatmeal, 20 Oz 1.25 Pound (Pack of 1) Resealable

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Bob's Red Mill Scottish Oatmeal, 20 Oz 1.25 Pound (Pack of 1) Resealable

Regular Price: US$55.00

Special Price US$39.99

Availability: In stock

Supplier: Bob's Red Mill

Category: Grocery & Gourmet Food Bakery & Breakfast Breakfast Cereal Oatmeal

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Bob's Red Mill Gluten Free Scottish Oatmeal

The Original Porridge Style of Ancient Scotland

Scottish Oatmeal

Oatmeal originated in Scotland centuries ago and was different from modern rolled oats. Instead, they were stone ground, creating a deliciously smooth porridge.

Ancient Traditions Yield Delicious Results

Many years ago, Bob visited Scotland and learned the art of stone milling at the historic, water-powered Preston Mill. Today, our Scottish Oatmeal is stone ground using the same traditional techniques.

Gluten Free and Organic Options

In addition to our scrumptious Scottish Oatmeal, we offer organic and gluten free varieties. Each is made from high quality whole grain oats and are a good source of fiber.

Reasons to Love Our Scottish Oatmeal

Made with whole grain oats
Good source of fiber
Non-GMO Project Verified
Gluten free and organic options

Bob's Favorite Scottish Oatcakes

Prep time 10 minutes; cook time 25 minutes

Ingredients

1 ½ cups Bob's Red Mill Scottish Oatmeal
½ cup Whole Wheat Pastry Flour
¾ tsp Cane Sugar
¼ tsp Sea Salt
¼ tsp Baking Powder
¼ cup Unsalted Butter, melted
½ cup hot Water

Makes 12 oatcakes

Instructions

Place all but 2 tablespoons of the Scottish Oatmeal in a bowl with flour, sugar, salt and baking powder; stir until combined. Add butter and stir until evenly distributed. With a fork, mix in water, just until moistened. Pat dough into a ball, and then flatten slightly.

Sprinkle reserved 2 tablespoons oats on a board. Roll dough out 1/4 inch thick.

With a 2 to 3-inch round cutter, cut dough into rounds. Re-roll and cut scraps.

Place oatcakes about 1/4 inch apart on a greased baking sheet.

Bake until Scottish Oatcakes are golden, approximately 25 minutes.

Let cool on a rack.

Enjoy plain, serve with jam or cheese, or use them to build hors d'oeuvres.

About Bob's Red Mill

Founded in 1978 by Bob Moore (the man whose picture is on every package!), Bob's Red Mill Natural Foods is a leader in nutritious, organic, gluten-free and stone ground foods. Their mission to promote "whole grains for every meal of the day" is backed by a diverse line featuring hundreds of products including whole grains, flours, cereals, baking mixes, beans, seeds and more. With a dedicated gluten-free manufacturing facility, strict quality control protocols and an in-house gluten testing laboratory, Bob's Red Mill is a trusted source for safe gluten-free products. Bob's Red Mill is based in Milwaukie, Oregon and is proud to be an employee-owned company.

Non GMO

This product is Non-GMO Project verified. The Non-GMO Project is the only organization offering independent verification of testing and GMO controls for products in the U.S. and Canada. All Bob's Red Mill products are made from ingredients grown from identity preserved seeds.

Kosher

As part of our continued commitment to quality, all Bob's Red Mill products are certified kosher by Rabbi Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.

Vegan

All Bob's Red Mill products are vegetarian. This product is also vegan, meaning it is made without the use of any animal products including eggs, dairy, and honey.

Bob's Red Mill

Non GMO

Kosher

Vegan

Bob's Red Mill Scottish Oatmeal is unique because of the way it is milled. These oats are not rolled or cut, but rather, they are milled on our cool, slow-turning quartz millstones. This gives them a smooth, creamy texture that's sure to please. Each serving contains 6g of protein and 4g of dietary fiber, includeing 2g of soluble fiber. Oats are also a good source of iron. Make your oatmeal your own by adding your favorite toppings. We've given some ideas on the side of the bag, but try what sounds best to you: dried fruits and nuts, egg and cheese, maple syrup and brown sugar, yogurt and banana - the possibilities are endless!

Stone ground on slow-turning quartz millstones. 6g protein per serving. 100% whole grain. Vegan; Vegetarian; 100% Whole Grain; Stone Ground; Kosher Pareve. One, 20 oz. resealable stand up bag (1.25 lbs.).