Los granos de maz Red Mill de Bob's es un favorito en el molinillo. Este verstil producto se puede comer como un cereales de desayuno caliente, la polenta de entrada italiana, el papel de apoyo en los camarones y granos clsicos del sur americano, o como base para una cazuela de desayuno con queso. Bob's Red Mill Maiskrnchen / Polenta ist ein Favorit in der Mhle. Dieses vielseitige Produkt kann als heißes Frhstcksmsli, das italienische Vorspeise Polenta, die untersttzende Rolle in den klassischen Garnelen und Kies des Amerikanischen Sdes oder als Unterlage fr einen ksigen Frhstckstopf gegessen werden. Bob's Red Mill Corn Grits/polenta -Mill! - , , , . . . A polenta de milho da Bob's Red Mill a favorita da Mill! Este produto verstil pode ser consumido como um cereal quente para caf da manh, a polenta italiana, o papel de apoio no clssico camaro e gros do sul americano, ou como base para uma caarola de caf da manh. Bob's Red Mill /! American South , Bob's Red Mill /! American South , Bob's Red Mill / . , , , ./br/brIn Italy, grits are known as polenta and play a major role in traditional cuisine. Polenta was originally eaten as a staple food by subsistence farmers, but eventually evolved into a flavorful dish prepared with aromatics that is arguably as quintessentially Italian as pasta! Try preparing polenta and serving it with marinara sauce and grated Parmesan cheese for a simple, flavorful, and satisfying meal. Grits may be eaten covered in gravy, cheese or butter and salt or served with seafood, meats or vegetables. They also make a delightful breakfast when served as a hot cereal. You can also use these coarsely ground grits to make polenta. Similar to pasta, cooked polenta is delicious topped with marinara sauce, shredded cheese, or grilled or roasted vegetables. While these arent instant grits, they cook up in just five minutes. Bob's Red Mill corn grits / polenta is a delicious product that's easy to prepare. To make it, bring 3 cups of water and 1/4 teaspoon of salt to a boil, then add 1 cup of Bob's Red Mill grits and reduce the heat. Cook it slowly for 5 minutes, stirring occasionally, then cover, remove from heat, and let stand for a few minutes before serving!. These White Corn Grits are Southern-style grits made from the finest white corn. The pure corn flavor of these delicious grits makes them ideal for shrimp and grits, cheese grits, grit cakes and porridge. Grits and polenta are one and the same: we make them from high-quality dried corn that has been ground to produce coarse grits that will absorb water, broth or milk to become creamy and deliciousjust like the grits youll find in South Carolina./br/brGTIN: 767563873709. Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Unit Count: 2.00 Count. Item Form: Flakes. Package Weight: 0.7 Kilograms. Brand: Bob's Red Mill. : B0731K876G. Manufacturer: Bob's Red Mill. UPC: 767563873709. Package Dimensions: 9.02 x 6.77 x 1.97 inches 1.54 Pounds.