Bob's Red Mill Cannellini Beans 24 oz (680 g)

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Bob's Red Mill Cannellini Beans 24 oz (680 g)

Regular Price: US$45.00

Special Price US$34.99

Availability: In stock

Supplier: Bob's Red Mill

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Beans & Peas Kidney Beans

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In 5-10 Days

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GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

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Resealable Package
An Employee-Owned Company
To Your Good Health®
High Fiber
Also Known as White Kidney Beans
Non GMO Project Verified
Kosher Parve

A favorite in Italy, these large white beans are remarkably creamy, with a mild, nutty flavor. Cannellini beans hold their shape well when cooked, making them perfect for pasta dishes, soups and casseroles.

Dear Friends,

I can remember learning about the glories of beans in grammar school. I pressed a handful of brightly colored varieties into the dirt and was astounded by the green shoots that sprang forth! My love of beans, with their delicious flavors and hearty nutrition, lives on in these cannellini beans. I hope you will be inspired to cook a hearty portion of these gourmet legumes for you and yours.

To your good health,

Bob Moore

Suggested Use

Sort and rinse before cooking.

Basic Cooking Instructions

Stovetop: Rinse beans before cooking. Place 1 cup beans in a large pot with 3 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 90 minutes; drain well.

Slow Cooker: Rinse beans before cooking. Place 1 cup beans, 3 cups water and 1 tsp salt into a slow cooker. Cover and cook on low for 5 hours or high for 3 hours; drain well.

Multi-Cooker: Rinse beans before cooking. Place 1 cup beans, 3 cups water and 1 tsp salt in the pot of a multi-cooker. Set the valve to sealing. On manual setting and high pressure, set for 35 minutes. Natural release the pressure; drain well.

Note: To reduce cooking time, soak 1 cup beans overnight in 3 cups water and 1 tsp salt. Drain and follow cooking instructions above.

~ Makes 4 servings.

Other Ingredients

Cannellini beans.

Warnings

Store in a cool, dry place.

Beans are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material.

Supplement Facts
Serving Size: 1/4 cup (53 g)
Serving Per Container: About 13
	Amount Per Serving	%Daily Value*
Calories	180
Total Fat	0.5 g	1%
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	5 mg	0%
Total Carbohydrate	31 g	11%
Dietary Fiber	12 g	43%
Total Sugars	1 g
Includes 0 g Added Sugars		0%
Protein	12 g
Vitamin D	0 mcg	0%
Calcium	42 mg	4%
Iron	3 mg	15%
Potassium	906 mg	20%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.