Blue Dragon Original Sweet Chilli Dipping Sauce Thailand s favourite foods from an authentic Thai recipe - 1 Litre (1)

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Blue Dragon Original Sweet Chilli Dipping Sauce Thailand s favourite foods from an authentic Thai recipe - 1 Litre (1)

Regular Price: US$44.99

Special Price US$34.99

Availability: In stock

Supplier: ADELKOS

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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: Blue Dragon Sweet Chilli Dipping Sauce is a rich blend of red chillies and garlic. It is one of Thailand's favourite foods and is made from an authentic Thai recipe. Essential dipping sauce for: Spring rolls, Prawn crackers, Thai fish cakes.Alternatively use it in stir fries, salad dressings and marinades or stir into mash. Allergy Advice May contain sesame seeds, peanuts and nuts. Suitable for Vegans and Vegetarians Nutritional info per 100g Energy 975kJ 230kcal Protein 0.6g Carbohydrate 55.1g Of which: Sugars 54.7g Fat 0.7g Of which: Saturates 0.1g Fibre 1.6g Sodium Salt 4.3g Ingredients: Water, Red Chilli (20 ), Sugar, Glucose - Fructose Syrup, Fresh Garlic (6 ), Pickled Garlic (Fresh Garlic, Water, Salt, Acetic Acid) (5 ), Thickener: Modified Tapioca Starch, Acetic Acid, Salt. INGREDIENTS Water, Red Chilli (20 ), Sugar, Glucose - Fructose Syrup, Fresh Garlic (6 ), Pickled Garlic (Fresh Garlic, Water, Salt, Acetic Acid) (5 ), Thickener: Modified Tapioca Starch, Acetic Acid, Salt.

Blue Dragon Sweet Chilli Dipping Sauce is a rich blend of red chillies and garlic. Suitable for Vegans and Vegetarians. [Classic Pairing] An excellent accompaniment for beloved British dishes such as sausages, burgers, and chicken. [Versatile Uses] Perfect for dipping with spring rolls, prawn crackers, and Thai fish cakes. Alternatively, incorporate it into stir-fries, salad dressings, and marinades, or stir it into mashed dishes. Blue Dragon Sweet Chilli Dipping Sauce holds a special place in the hearts of Thai food enthusiasts. Crafted from an authentic Thai recipe, it has become a beloved culinary delight in Thailand.