: Store it in an airtight glass container, and always in a cool, dry, and dark place. : Black Pepper may have the potential for use in addressing a variety of health conditions. It is most healthful to enjoy Black Pepper in meals rather than as a supplement. Black pepper gives a great flavor to any recipe it calls for pairing with many other spices and herbs. You can also add a dash of black pepper to scrambled eggs, avocado toast, fruit, and dipping sauces for a spicy kick. : Use black pepper as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. Black pepper is indeed a very familiar and versatile spice that can be found in any kitchen and on top of any dining table. : The use of black pepper in food is limitless. Black peppercorns are a extremely popular condiment that have been added to all manner of Western dishes for hundreds of years. Indigenous to the Indian subcontinent, they have a warm, spicy taste, that can enhance the taste of the food and stimulate the appetite.