Bionutricia Pure Gum Arabic Powder | Non-GMO Vegan Soy-Gluten Free | Good For Soothing Sore Throat

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Bionutricia Pure Gum Arabic Powder | Non-GMO Vegan Soy-Gluten Free | Good For Soothing Sore Throat

Regular Price: US$95.99

Special Price US$79.99

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Gum arabic, also known as acacia gum, acacia, Senegal gum, Indian gum etc, is a natural gum consisting of the hardened sap of two species of the acacia tree, namely Senegalia senegal and Vachellia seyal. The gum is harvested from Sudan, Senegal and Somalia. Arabic gum is a combination of glycoproteins and polysaccharides, mainly arabinose and galactose. Arabic gum has an unique emulsifying properties, which can efficiently stabilize a food system, and contribute to a superior texture and a good mouthfeel. In pastries, it is typically used in fillings or frosting to emulsify the fat/water interfaces. It is traditionally used on gingerbread products to give a glossy and tacky shine. When used in making gluten-free breads, it improves the softness in breads by 25% and extend commercial product shelf life by 50%. Arabic gum is high in fiber with 90% soluble fiber in dry extract and is a natural prebiotic for gut health. It is not degraded in the stomach and will be fermented in the large intestine into a number of short chain fatty acids (SCFA). This SCFA is regarded as a prebiotic that enhances the growth and proliferation of the good bacteria and thus it is associated with many health effects. By boosting the growth of the good bacteria, the gut barrier grows stronger, preventing it from being leaky.

Soy and Gluten-Free. Anti-Inflammatory. Help Soothe a Sore Throat and Dry Cough. Help in Weight Management. Controlling Blood Sugar Levels.