Belgioioso Fresh Mozzarella Log, 16 oz

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Belgioioso Fresh Mozzarella Log, 16 oz

Regular Price: US$65.00

Special Price US$54.99

Availability: In stock

Supplier: BelGioioso

Category: Grocery & Gourmet Food Dairy & Eggs & Plant-Based Alternatives Cheese Mozzarella

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America's Favorite Cheese

Zucchini Fresh Mozzarella Boats

Preheat oven to 400°F. Line a baking sheet with foil. Cut in half lengthwise. Scoop out the insides with a spoon and pat dry with paper towel. Place hollowed zucchinis on baking sheet and spray insides with avocado oil spray. Add 1 Tbsp. of marinara sauce to each zucchini. Leave a small rim near the edges without sauce. Top with sliced Fresh Mozzarella, onion and tomatoes. Bake for about 12-15 minutes. Remove from oven, garnish with red pepper flakes and basil and serve.

4 large zucchini
Avocado oil spray
1/2 cup marinara sauce
8 oz. BelGioioso Fresh Mozzarella cheese, sliced
Heirloom tomatoes, sliced
Yellow onion, chopped
Red pepper flakes
Fresh basil

BelGioioso Fresh Mozzarella

Made from fresh, local milk gathered only a few hours after milking, BelGioioso Fresh Mozzarella begins with quality ingredients and care. The result is a delicate, clean-flavored Fresh Mozzarella with a soft, porcelain white appearance – the finest available on the market today.

Texture: Soft, delicate
Flavor: Milky, fresh
Appearance: Porcelain white
Milk Source: Cow's milk; rBST free
Pair with tomatoes, fresh basil, roasted peppers, herbs, cured meats, melon, grapes and light wine.


16oz. Sliced Log	8oz. Ball	6oz. Snacks	8oz. Pearls


Perfect for Caprese	Delicious in Fresh Salad	Ideal for Snacks	Great for Appetizers

Wisconsin cheese maker BelGioioso produces some of the best fresh mozzarella available. In 1979, BelGioioso president Errico Auricchio moved his family from Italy to the United States with a dream of crafting Italian-style cheeses for an American audience. He settled in Wisconsin, "America's Dairyland" because of the availability of superior, grass-fed milk. BelGioioso's mozzarella is made from fresh, local, rBST-free milk gathered a few hours after milking. The cheese is pulled and stretched to a smooth, porcelain white finish with delicate, milky flavor. BelGioioso mozzarella is made with vegetarian rennet and is always gluten-free. This convenient 1 pound log shape is ideal for slicing and layering atop lasagna or drizzled with olive oil and fresh basil. In 2017, BelGioioso mozzarella won awards at both the American Cheese Society conference and the U.S. Championship Cheese Contest.