BEEF GLACE A composite paste, produced by the blending of food ingredients. A very dark brown coloured reasonably viscous paste, with a distinctive odour of beef. It has the characteristic appearance and flavour of Beef Glace when reconstituted with water as directed. Ingredients Ingredients when reconstituted: Beef Stock (Water, Beef Stock), Flavourings, Glucose Syrup, Yeast Extracts, Salt, Sugar, Maltodextrin, Onion Juice. Directions for Use For stock use 25g per litre. To make one litre of stock, simply whisk 25g of the product into one litre of warm water in a suitable saucepan. Bring to the boil, stirring constantly. Suitability Lactose intolerance suitable: Yes Coeliacs suitable: Yes Hfss product: nullDirections for Use For stock use 25g per litre. To make one litre of stock, simply whisk 25g of the product into one litre of warm water in a suitable saucepan. Bring to the boil, stirring constantly. Ingredients Ingredients when reconstituted: Beef Stock (Water, Beef Stock), Flavourings, Glucose Syrup, Yeast Extracts, Salt, Sugar, Maltodextrin, Onion Juice. BEEF GLACE A composite paste, produced by the blending of food ingredients. A very dark brown coloured reasonably viscous paste, with a distinctive odour of beef. It has the characteristic appearance and flavour of Beef Glace when reconstituted with water as directed. Essential Cuisine Beef Glace 600g. Ideal for stews, steak, soup and many more dishes.