Slow ripening is a basic requirement for obtaining excellent balsamic vinegar. Due Vittorie Oro vinegar spans most of her life in oak barrels, which promote the release of tannins and wood grappling. Before bottling, balsamic vinegar is subjected to rigorous laboratory tests, which ensure the regulatory compliance and high quality of the product. The sweet body of the "Due Vittorie Oro" vinegar blends harmoniously with the degree of acidity, while the density and odour contribute to the completion of the sensory approach, which is extremely rewarding. The aftertaste of black cherry completes the tasting, reminiscent of the thousands of combinations of this vinegar to serve for any occasion. Its density value is equal to 1.33. Aroma: Long-lasting smell, intense and delicate, pleasant acetic with woody notes. Flavour: Sweet flavour and sour taste, balanced, long and pleasant. Tunings: The cherry aftertaste makes it perfect for any type of kitchen combinations, from starters to cheeses to desserts. During the last seasons of Italian Masterchef, the TV show of more famous talents, Due Vittorie balsamic vinegar was the discreet protagonist of the competitions of the 18 amateur chefs, who challenged up to the last flat to establish the best. Due Vittorie has become a fundamental element, always present on kitchen worktops, either for preparing fine dishes or for simple and exquisite recipes.

& # 127863; not added caramels, flavors or preservatives, 100% natural. & # 127863; makes a perfect gift ingredient / kitchen for chefs. & # 127863; good taste of meat, cheese, fish, salads, strawberries, or even vanilla ice cream. & # 127863; the number one bestseller balsamic vinegar in Italy.