Bob's Best Premium Bicarbonate of Soda 100% Aluminium and Gluten Free Sodium Bicarbonate is also known as Bicarbonate of Soda or Baking Soda. Our all natural baking soda contains no additives, gluten or traces of aluminium making it the perfect choice for your baking creations. It is a gentle raising agent which is a great alternative to yeast. Its purity exceeds that of common sodium bicarbonate. Bob's Best premium bicarbonate is special because of its extremely low toxicity - many bicarbonates contain an aluminium based anti-caking agent. Not something you'll find in Bob's Best. Our premium baking soda is a great alternative to the popular Red Mill brand. You can add a small amount of sodium bicarbonate (baking soda) to a mixture of flour, sugar, eggs, butter and other ingredients in cakes, biscuits and other baked goods. The resulting chemical reaction helps batter expand or rise inside a hot oven. Preparation and Usage: Always use a dry spoon and close lid after use. To make a simple baking powder use one part Bicarbonate of Soda to two parts Cream of Tartar. Recipe Ideas: Use the quantity of Bicarbonate of Soda as stated in your recipe. Ideal for bread, soda bread, gingerbread, scones and crumpets. Ingredients: Sodium Bicarbonate (Baking Soda). Allergens: None. Storage: Store sealed in a cool dry place, away from direct sunlight, heat and damp. For best before date, see label. Packaged in: United Kingdom INGREDIENTS Pure baking soda (BP grade sodium bicarbonate)

Easy to Recycle BPA Free Packaging (HDPE). No Additives or Preservatives. Suitable for Vegans. Aluminium & Gluten Free.