Dr. Oetker Baking Powder 170g (Pack of 2) INGREDIENTS sodium bicarbonate, which acts as a leavening agent to help doughs and batters rise during baking. Other ingredients typically include monocalcium phosphate and sodium acid pyrophosphate, which are additional leavening agents.

Whether you're whipping up cakes, muffins, pancakes, or scones, Dr. Oetker Baking Powder helps achieve light and fluffy textures that are sure to impress. Simply add the appropriate amount to your dry ingredients, mix well, and watch your bakes rise to perfection. Resealable Packaging: Each container features a convenient resealable lid to preserve freshness and prevent clumping between Gluten-Free: Suitable for those with gluten sensitivities, Dr. Oetker Baking Powder is gluten-free and suitable for a variety of dietary preferences.uses. Easy to Use: Simply add the appropriate amount of baking powder to your dry ingredients and mix well before incorporating into your recipe. Made with carefully selected ingredients, including sodium bicarbonate, monocalcium phosphate, and sodium acid pyrophosphate, ensuring superior performance. Versatile Leavening Agent: Ideal for cakes, muffins, pancakes, scones, and more, this baking powder helps achieve light and fluffy textures in your baked goods. Trusted by bakers worldwide, Dr. Oetker Baking Powder ensures consistent and reliable results every time. Pack of 2: This bundle includes two 170g containers of Dr. Oetker Baking Powder, providing ample supply for all your baking needs.