BAKEWELL BROWNE Butter Flapjack is a oat-based baked treat bar. It is made with rolled oats, unsalted butter, golden syrup, sweetened condensed milk, and brown sugar. It is a vegetarian friendly snack and a good source of fiber. This one features a base made with rolled oats, unsalted butter, golden syrup, sweetened condensed milk, and brown sugar, resulting in a chewy oat bar. This key element differentiates it from the Butter Flapjack. A layer of toffee adds a sweet and crunchy contrast to the soft oat base. It is Nutritional content as While specific information for the Toffee Topped Flapjack isn't readily available, it's likely to be similar to the Butter Flapjack with added sugar and fat due to the toffee topping. This flapjack shares the same base as the Butter and Toffee varieties. It's made with rolled oats, unsalted butter, golden syrup, sweetened condensed milk, and brown sugar, resulting in a chewy oat bar. It is Caramel as Made with sugar, glucose syrup, and other ingredients like butter, cream, and condensed milk. This provides a sweet and sticky topping. It is Sea Salt as A sprinkle of sea salt balances the sweetness of the caramel, adding a delightful savory element. It is Digestive Biscuit as A crushed biscuit base made with wheat flour, wholemeal wheat flour, palm oil, sugar, and other ingredients. This provides a crumbly and textural contrast to the chocolate. A delightful combination of textures and flavors. The sweet chocolate coating contrasts the crumbly biscuit base, while the soft marshmallows and chewy raisins add further textural variety. It is Shortbread as A layer of crumbly shortbread sits atop the caramel. This adds a delightful textural contrast and a subtle buttery flavor. It is Milk Chocolate Coating as The entire bar is enrobed in a layer of creamy milk chocolate, offering a satisfying and smooth finish.

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